Buttermilk Pancakes

The key to fluffy pancakes is to not over mix the batter. Ingredients 2 cups all-purpose flour can sub wheat pastry flour and it turns out great. 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 3 tablespoons sugar 2 large eggs, lightly beaten 3 cups buttermilk ( I never have this so…