Smoked Steelhead

1 Gallon warm water 2 Cups salt 2 Cups Brown Sugar 4 Tablespoons garlic powder 8 Tablespoons onion powder 2 ounce bottle of mapeline 1 1/2 cups Karo Corn Syrup Mix it all real good. Add trimmed filets. I like to cut fish to skin (not through) in 1 1/2 – 2 inch strips. (brine…